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At eat the street we offer a variety of street food catering options inspired by exciting street food trends enjoyed all over the world. Our street food menus offer the best local produce sourced from local farms, butchers, bakers and cheesemakers, all prepared with love and care, and our highly trained staff are charming ambassadors of our business.

We have been catering wedding breakfasts, festivals and shows, corporate events and private parties for many years and are happy to be as big or little as a part of your event as you wish. In addition to our jet black street food trailer, we have access to a number of different food trucks of all styles, and enabling us to cater for large scale events upto 4000, to intimate private parties.

We’re based in Sussex and serve our street food across London, Sussex, Surrey, Hampshire, East Sussex, Buckinghamshire, Berkshire, Oxfordshire and Wiltshire. So whether you need a partner to organise a venue, the hiring of equipment and furniture, drinks and every course on offer, or you would just like to hire our street food trailer (or one of Coco Dining‘s Vintage French catering vans) for some late night party munch, we would love to hear from you!

Check out our Gallery and Sample Summer 2017 Menu below to get the ideas flowing! Already have something in mind? Give us a ring as we are more than happy to tailor our menu to your tastes.

Street Food Sample Menu – Autumn 2018-Summer 2019

HANDS-ON FOOD

KEBABS AND WRAPS:
LEBANESE:

Lebanese flatbreads with crunchy cabbage, parsley, pomegranate, tahini and garlic yoghurt, pickled red onions and Aleppo chilli salsa

Lamb kofte

Slow cooked shredded Lamb shawarma

Chicken shish

Grilled halloumi, onion chutney (V)

Courgette, lentil and feta ‘falafel’ with hummus and tzatziki (V)

INDIAN:

Tandoori lamb skewers, kachumba salad, naan bread and natural yogurt

Tandoori skewered Salmon, shredded salad, tomato, raita and chapattis

Paneer and mixed peppers, kachumba salad, raita, chapattis (V)

Roasted beets, fried paneer, roasted red onion, mango chutney, naan bread (V)

MEXICAN:

Shredded beef steak burrito with brown rice and black beans

Chicken burrito with brown rice and black beans

Sweet potato and feta taquito with brown rice and black beans (V)

Charred sweet potato, coriander, avocado and pumpkin seed salsa, corn tortillas, soured cream (V)

White fish ceviche, avocado, red chillies, coriander, corn tortillas

Pork pibil, rice, pickled red onions, corn tortillas, soured cream

BURGERS:

Handmade Angus steak burger in a brioche bun with Emmental cheese, gem lettuce, tomato and pickle

Korean chicken thigh fillet burger in brioche bun with kimchi slaw and gochujang mayo

Buttermilk fried chicken (boneless thighs), ‘slaw and spicy mayo

Shredded jerk chicken burger with pineapple and coriander ‘slaw, jerk sauce, jerk mayo in a brioche bun

Halloumi and roast vegetable stack with harissa & red pepper relish in brioche bun (V)

Truffle, mushroom and leek mac n cheese panko crumbed patty in a brioche bun with lettuce, tomato & ketchup (V)

BAPS N BUNS:

Slow cooked and pulled barbecued pork in a brioche bun with crunchy celeriac slaw

Slow cooked and pulled spicy beef brisket in a brioche bun with crunchy, celeriac slaw

Semi cured grilled chorizo sausages in a rustic bun with spicy Roquito peppers, rocket and citrus aioli

Lobster rolls, shredded lettuce, lemon mayo

Fish dog- fish fingers with tartare sauce, minty mushy peas in a hot dog bun

SURF N TURF:

Rump steak sandwich, onion jam, rocket, ciabatta with hot homemade horseradish or chimichurri

Rump steak frites with mustard, chimichurri or hot homemade horseradish

Truffle and parmesan fries +£2.50

Rosemary salted fries + £1.50

Crispy salt and pepper squid, coriander, chili, sesame dressing, garlic mayo

VEGAN:

Charred baby aubergines, hummus, harissa, rocket and flatbreads (Vegan)

Roasted carrots with carrot hummus and pistou, za’atar, flatbreads (Vegan)

Chickpea and sweetcorn burger with baby gem, tomato, gherkin and wholemeal

burger bun (Vegan)

SUPERBOWLS BOWL FOOD FROM AROUND THE WORLD:

Monkfish, tiger prawn & lemongrass curry with fragrant rice

Prawn korma with lemon rice, raita, mango chutney and naan bread

Chicken korma/tikka masala/jalfrezi with lemon rice, riata, mango chutney and naan bread

Thai green chicken curry & Jasmine rice with Holy basil & coriander

Thai red chicken curry & Jasmine rice with Holy basil & coriander

Chickpea, sweet potato and spinach curry with Jasmine rice

Malaysian beef rendang with herby rice

Moroccan lamb tagine with minted yogurt and harissa couscous

Boeuf Bourguignon mashed potato

Pulled beef brisket chili con carne, with homemade guacamole, soured cream and wild rice

CLASSIC BRITISH:

Braised beef cheeks with saffron mash and pickled red cabbage

Shepherds/Cottage/Fish pie with peas

Kedgeree

Chipolatas with colcannon mash and shallot gravy

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West Sussex, Surrey, Hampshire, London, Guildford, Portsmouth, Chichester, Winchester, Southampton, Brighton, Woking, Farnborough, Basingstoke, East Sussex, Buckinghamshire, Berkshire, Oxfordshire, Wiltshire, Dorset.
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