Launches, away-days, client hospitality and staff socials. Reliable, punctual street food that makes the company look good – and feeds a queue fast.
We offer everything from street food and canapes to sharing plates, sit-down banquets and brunches, and no shortage of ideas beyond that. We take care of every detail, working closely with you to transform your venue into a space that reflects your brand.
When you choose Eat The Street for your corporate event, you can rely on us to do whatever it takes to get it right.
Before hospitality took over our lives, we worked in corporate events ourselves: launches, opening nights, breakfast briefings and away days, so we know exactly what it takes to make stakeholders and employees feel valued.
That experience and genuine passion for catering shows in everything we do. Corporate events bring teams together and boost morale, and our aim is always to make them as enjoyable as possible.






Eat The Street
Corporate Food Menu.
Bowls
Chicken Katsu · Bi Bim Bap · Bang Bang Chicken
Curries
Butter Chicken · Thai Green · Keralan Vegetable
Salads
Tabbouleh · Watermelon & Feta · Chopped Salad
Burgers
House Smashburger · Minted Lamb · Bhaji Burger
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Every corporate menu we offer, with dietary tags on everything so the whole team’s covered. Send it round the office. It answers ninety per cent of the questions before the meeting’s even booked.
Don’t just take our word for it
Real words from real clients. The kind of feedback that keeps us cooking.
AT H
Weddings
Judi Havelock
Parties
Michael Barrow
Weddings
Party in High Billinghurst
Parties
Party in Ascot
Parties
Charlotte & Jan
Weddings
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From an intimate boardroom lunch for 10 to an all-staff summer party for 1,000+. For smaller events we run a single vehicle, for bigger ones we bring multiple trucks so service stays quick even at scale.
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Depending on the size of the event it can range from 2 hours to 4 hours, but we can serve food for as long as you choose, ensuring it is within the Food Standards Agency guidelines.
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Travel is free of charge for the first 10 miles then charged at £60 for every 10 miles travelled thereafter.
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Yes, our food trucks and/or a kitchen set up require power, and this can be discussed on a site visit if necessary.
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We require our clients to provide us with a list of any allergies or dietary restrictions 1 month prior to the event, so that if necessary we can make alterations to the menu. We can cater for all allergies and dietary requirements, but given the small space in the food truck, we would sometimes choose to eliminate an allergen from the menu if there is someone with an allergy present, to eliminate the risk of cross-contamination.
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We offer a wide variety of gourmet street food catering options, inspired by exciting street food trends enjoyed all over the world ranging from pizzas and burgers to wraps, tacos, curries and grilled food.
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We remove all waste from the event – be this food waste or glass/bottles. Everything is sorted back at our depot and recycled.
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Whilst we try to ask you to stick to the menus, we can accommodate alterations or special requests.
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For product launches and big away-days, three to six months ahead gives us the best lead time. For regular staff catering or smaller briefings, a few weeks is normally plenty.
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Yes, we require a 25% deposit to confirm the booking, then final payment is due 2 weeks prior to the event.